Aqua is contemporary Fish House and Oyster Bar with a 600 Gallon salt water Aquarium in the center of the Restaurant. You can always check the harvest date on our Oysters. Chef Duy Pham will please your palate with Fresh Fish, Lobster or King Crab Legs.
First Course (choice of)
• House Salad – mix greens, radish, grape tomato
with a lemon champagne vinaigrette
• Clam Chowder
Second Course (choice of)
• Baked New Zealand Green Lip Mussels
• ½ Dozen Oysters on the half shell
Third Course (choice of)
• Miso Chilean Sea Bass
• Maine Lobster tail
Both served with new potatoes and Asparagus
Additional Items
Glass of Pinot Grigio, or Beringer Cabernet, Chardonnay
or Merlot for additional $5 per glass.
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