Established in 1927 in New York City this once A Speak easy & now a Prime Steak House specializing in dry aged meat all cooked over a Hickory charcoal grill. Also Chops, Fresh Seafood, Live Lobster Tank . Full Bar with an exceptional Wine list.
First Course (choice of)
• Soup
• Salad
Second Course (choice of)
• Filet Mignon
• Pork Chop
• Marinated Chicken Breast
• Salmon Filet
Served with Yukon Gold Mash Potatoes & Cream Spinach
Third Course (choice of)
• Maple crème brulee
• Grand Marnier Bread pudding
• Selection of Ice Creams
• Sorbet
Additional Items
• Select Wines By the glass for $5.280
• Select Martinis for $5.280
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