3535 S. Yosemite St. Denver , CO 80237 303-771-5800 Website
A mix of rustic brick, hardwood floors and modern colors produce a relaxing dining atmosphere to enjoy world foods with Mediterranean, Southwestern and American influences.
First CourseYour choice of: Greek Shrimp - sauteed shrimp with roma tomatoes, red onions, garlic, olive oil and feta Steamed Mussels - chorizo, grape tomatoes, basil, garlic and white wine Oven Roasted Feta - imported Greek feta, roasted tomatoes, kalamata olives, pita wedges Your choice of:
Second CourseYour choice of: Rack of Lamb Chops - Australian lamb, with an oregano walnut lemon pesto, Gorgonzola mashed potatoes, veggies Briam Sea Bass - Sauteed filets atop wilted baby greens, topped with a Blue Crab Cirton sauce, Basmati rice, seasonal vegetable New York Steak - USDA Choice grilled served with demi glace, roasted red potatoes and seasonal vegetables Roasted Half Chicken - Red Bird Farms all natural chicken Citron spiced, lemon pepper potatoes and vegetables Your choice of:
Third Course Creme Brulee Napoleon (Our Signature Dessert) - Layers of phili pastry, creme brulee
