1047 Pearl St.
Boulder , CO 80302
303-444-SALT (7258)
Website

SALT opened in 2009 in the historic site of Tom's Tavern. Local artists came together to reconstruct a beautiful building that remains a Boulder gem. Chef Bradford Heap and his wife Carol Vilate created SALT in true bistro style, a warm neighborhood restaurant. The menu reflects this menu-set: simple, elegant and savory.

• Orange & Avocado Salad ~ Polenta crouton, field green, ginger citrus vinaigrette
• Local Heirloom Bean Soup ~ Sage, rosemary, red onion, tomato
• Grilled D'Anjou Pear & Crispy Polenta ~ Dolce latte gorgonzola sauce, pine nuts

• Braised All-Natural Buffalo Cannelloni ~ Fresh housemade pasta, garlic seared escarole, saba
• Grilled Hawaiian Mahi ~ Crispy wild rice risotto cake, spaghetti squash, spinach, roasted red beet beurre blanc
• Vegetable Tasting

• Chocolate Caramel Salt Tart ~ Cocoa nib coffee ice cream
• Colorado Apple Tart Tatin ~ Almond, apricot, whipped cream