1735 19th Street, #100
Denver, CO 80202
303-296-0800
Website
Reserve
Online Now

|
|
You'll find the comfortable, warm-wooded restaurant filled with a crowd as diverse as its menu, there for a special occasion or a casual gathering. The nostalgic feel, including the sounds of Big band 30's and 40's music coupled with a current menu with generous portions gives the Denver ChopHouse its approachable, yet upscale contemporary style. The Denver ChopHouse always offers five fresh handcrafted ales on tap along with two seasonal beers.
First Course
Porcini Mushroom and Pale Ale Winter Soup
Second Course
11 oz. Top Sirloin char broiled and topped with roasted garlic and Gruyere bread crumbs. Served over port wine demi glaze.
Third Course
Basil Dry Stout Ice Cream served over lemon shortbread. |