1106 14th Street at the
Hotel Teatro
Denver, CO 80202
303-820-2600
Website
Reserve
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Nationally acclaimed Chef Kevin Taylor has a remarkable ability to match flavors, while walking delicate lines between French, American southwest and the Asian rim. Make reservations today as this intimate, 62-seat restaurant - Denver’s only to receive both Four-star & Four-diamond awards since 1999 - will quickly fill.
First Course (choice of)
• Smoked Apple and Butternut Squash Ravioli with Cocoa, Pistachio Gorgonzola Purée, Cinnamon Apple Emulsion
• Bacon, Lettuce and Tomato Bisque with Smoked Pork Belly, Butter Braised Romaine and Grilled Tomato Soup
• Mixed Lettuces and Fresh Herbs with 25 Year Balsamic Vinaigrette
Second Course (choice of)
• Butternut Squash Gnocchi with Grilled Pears, Asparagus and Mushroom Ragout, Pecorino Broccoli Emulsion
• Crispy Roasted Pavé of Atlantic Salmon with Ricotta Potato Purée, Creamed Asparagus, Tarragon Froth
• Roast NY Sirloin with Parmesan Golden Potatoes, Pearl Onions, Red Wine Butter, Horseradish Crème Fraîche
Third Course (choice of)
• German Chocolate Brownie with Salty Coconut Pecan Caramel, Fudge Frosting, Coconut Sherbet
• Tahitian Vanilla Bean Crème Brûlée with Pistachio Madeleines, Vanilla Bean Sugar
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