First Course (choice of)
• Roasted Apple Soup - with Crispy Bacon or Asian Pear Julienne
• Caesar Salad - with Crouton Grana Cheese
• A Taste of Cheese

Second Course (choice of)
• Grilled Angus Flat-Iron Steak - with Buttermilk Mashers, Roasted Onion Salsa
• Quinoa & Mushroom “Risotto”Beet Salad
• Grilled Atlantic Salmon -with Crispy Cheddar Grit Cake Crawfish Butter

Third Course (choice of)
• Chocolate Decadence Cake - with Chocolate Peanut Butter Ganache
• Butternut Squash Sorbet - with Toasted Coconut Sabayon
• Crème Brule

* In honor of Denver Restaurant Week: Solera will be open on Sunday & Monday!