1422 Larimer St.
Russell’s Smokehouse, like its namesake Green Russell, pays tribute to the rich geographical history of the city of Denver and, more specifically, Larimer Square. While Green Russell focuses on the craft of the cocktail and the spirit of 1940’s cocktail culture, the Smokehouse is a nod to an earlier time, to the spirit of the West and the cowboy tradition of cooking over a slow, low flame. Our specialty isn’t in the sauce (which is why we don’t call it barbecue), but in the rich smoke and the method of cooking the meats.
First CourseStarters (choice of):
Loaded House Chips: Pulled Pork, Tomatoes, Peppers, Gorgonzola
Smoked Potted Trout: Tarragon Pesto, House Bread
Roasted Beet Salad: Spinach, Butternut Squash, Toasted Pine Nuts, Creamy Bleu Cheese
Starters (choice of):
Second CourseEntrée (choice of)
Pork Shoulder: Corn, Bacon, Black Eyed Pea Succotash, Jalapeno Lime Slaw
Beef Brisket: "Loaded" Potato Salad, Onion Rings
Shrimp & Grits: Tomato Red-Eye Gravy
Entrée (choice of)
Third CourseDessert (choice of):
Caramel Apple Pie
Dessert (choice of):
Additional ItemsMenu Subject to Change; no substitutions please.
Beverage specials will be available. Please contact restaurant for details.
Please note: menus are subject to change at the restaurant’s discretion.
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