2134 Larimer St. Denver , CO 80205 303-379-9759 Website Independent Restaurant Network
Trillium is a lively, casual Urban Bistro with exceptional, guest driven service and rustic cuisine that is rooted in the American & Scandinavian culinary tradition, creatively crafted around the freshest ingredients available. Our beverage program is geared towards small wine producers, eclectic beer offerings, and hand-crafted cocktails.
First CourseSmaller Plates Late Winter Salad Endive, Cabbage, Kale, Grapefruit, Carrots, Red Onion, Vanilla Vinaigrette, & Caraway Cheddar “Branch”. Carrot Custard Poppy Seed Honey, Good Olive Oil, Radish Sprout Salad, & Ricotta Cauliflower Soup Dill Pistou & Gouda Rye Crouton Steelhead Trout Raaka Shallots, Apple, Fennel, Horseradish “Snow”, Salmon Roe, & Grilled Rye Smaller Plates
Second CourseBigger Plates Pan Roasted Red Bird Farm Chicken Mushroom Bread Pudding, Beet Kraut, & Gjetost Fondue Grilled Gold Canyon “Never Ever” New York Strip Roasted Root Vegetable Gratin, Duck Fat Whipped Cream, & Brown Sugar Gastrique Pan Roasted Steelhead Trout Spinach, Bacon, & Mussel Ragout. Winter Vegetable Chowder. Vegetable Experience Seasonal Bigger Plates
Third CourseSweets Crispy Chocolate Mousse Vanilla Crème Anglaise & Raspberry Mint Coulis Parsnip Cake Brown Sugar Ice Cream & Orange Gastrique Boompa’s Swedish Pancakes Alpine Berry Ice Cream, Blueberry Sauce, & Toasted Pistachios Ginger Panna Cotta Almond Tuille & Blood Orange Sweets
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