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Denver Restaurant Week

 
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Aquarium Restaurant

 
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700 Water St.
Denver , CO 80211
303-561-4450
Website

Vegetarian Option Available
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Your underwater adventure begins as you are seated around the 150,000 gallon centerpiece aquarium. This allows exceptional viewing from all tables. With more than 1,000 colorful tropical fish from the Caribbean Sea, Hawaii and South Pacific residing in the tank, along with our Mystic Mermaids who make appearances each day at 12:00pm, with an additional 6pm show on Friday and Saturday. The Aquarium has unparalleled offerings and only the freshest fish, seafood, steaks and much more.

First Course
A Shared Appetizer
  • Shrimp & Crab Dip - a creamy dip made with shrimp, crabmeat, roasted pablano peppers, tomatoes & jack cheeses, served with freshly prepared chips
  • Lettuce Wraps - Lime grilled chicken or roasted vegetables served with iceberg lettuce cups, roasted peanuts and fresh marinated vegetables
  • Two Aquarium House or Caesar salads, each served with handcrafted dressings of your choice
A Shared Appetizer

Second Course
Entree (choice of one each)
  • Aquarium Top Sirloin - an 8oz sirloin served with garlic mashed potatoes & grilled vegetables (add fried or grilled shrimp for $4.99)
  • Macadamia Crusted Mahi Mahi - mahi mahi crusted in toasted macadamia nuts and a panko breading, topped with a pineapple pico buerre blanc and served with grilled vegetables.
  • Grill Shrimp Embrochette - the "Aquarium Favorite" is bacon wrapped shrimp stuffed with jalapenos & pepper jack cheese, topped with Mornay sauce and served with black beans, Aquarium Rice & grilled vegetables.
  • Eggplant Parmesan - Fresh Eggplant lightly breaded and baked in a spicy marinara sauce with mozzarella & parmesan cheeses and served with grilled vegetables
Entree (choice of one each)

Third Course
Dessert
  • Each 5280 pairing is to enjoy our Aquarium Classic Crème Brulee – rich vanilla bean custard topped with a hard caramel and served with fresh whipped cream & berries
Dessert

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