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Satchel's on 6th

 

1710 E. 6th Ave.
Denver , CO 80218
303-399-2560
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Satchel’s is a small intimate restaurant located in the Denver Country Club neighborhood. Named after the owner’s youngest son, Satchel’s is the place to eat and drink! Open six nights a week for Dinner (Tuesday-Sunday), Join us for Happy Hour Tuesday-Friday 430-6. And for Lunch Tuesday-Friday 11-2. Warm wood tones and exposed brick highlight this cozy 50 seat neighborhood gem. We serve contemporary new American cuisine paired with Denver’s best Boutique wine list. Reservations are strongly suggested. We look forward to serving you!

First Course
First Course
  • House Salad-mixed greens, roasted beets & tomatoes, toasted pecans, chevre, lemon vin
  • Grilled Caesar-romaine, roasted tomatoes, parmesan, anchovies
  • Butternut Squash Soup-Ginger, cream, curry
  • Braised Brussels Sprouts-smoked bacon, caramelized onions, apple cider vinegar
  • Duck Fat Fries- sea salt, parmesan
  • Arancini- panko crusted risotto, aioli
  • Short Ribs- green beans, espresso jus
  • Camembert, Potatoes & Fig Jam- Le Fin Normandie Camembert, black truffle salt
  • Charcuterie Tasting- Mimolette, Petit Basque, Dried Salami, Accoutrements
  • French Cheese Tasting- Fourme d’ Ambert, Mimolette, Petit Basque
First Course

Second Course
Second Course (*supplemental charge of $5)
  • Chicken Paillard Salad- mixed greens, caramelized onions, fingerling, red bell peppers, tomatoes, sherry vin
  • *Steak Frites- Flat Iron Steak, Fries, Bourdeaux reduction
  • Creamy Polenta Ragu- vegetable and mushroom ragu, spicy tomato, parmesan, mozzarella, pesto
  • *Roasted Duck Breast- fried mushroom risotto, green beans, cherry reduction($6 supplement)
  • *Glazed Salmon- chipotle orange marmalade, cilantro lime slaw, shoestring potatoes($6 supplement)
  • Beef Bourguignon- Burgundy braised beef, carrots, mushrooms, pearl onions
  • Prime Orecchiette- blackened prime rib, roasted red bells, tomatoes, tarragon, shallots, sherry cream
  • Satchel’s Burger- served with lettuce, tomato and duck fat fries choice of cheddar or pepper jack
Second Course (*supplemental charge of $5)

Third Course
Third Course
  • Chocolate Mousse Cake- City Bakery, Denver, Colorado
  • Cookie Monster- chocolate chip, date walnut-served warm
  • Poached Pear and Blue Cheese- Fourme d Ambert, Walnuts, Pinot Noir Reduction
Third Course

Additional Items

  • Add a wine pairing for an additional $20 Per Person. Menu subject to change. No substitutions please. We look forward to serving you!