250 Steele St. Suite 104 Denver , CO 80206 303-954-9398 Website
Serving fresh innovative Creole cuisine, with a full bar focusing on New Orleans cocktails and beers.
First CourseAppetizers - Choice of: 3 Charbroiled Oyster or Cup of Gumbo or Panzanella Salad Appetizers - Choice of:
Second CourseEntrees CRAWFISH & SHRIMP ETOUFFEE CRAWFISH TAIL MEAT & GULF SHRIMP SIMMERED WITH THE “HOLY TRINITY”AND HERBS & SPICES SERVED OVER RICE or RED BEANS & RICE TASSO HAM, ANDOUILLE SAUSAGE, “HOLY TRINITY” AND RED BEANS STEWED WITH HERBS AND SPICES SERVED OVER RICE or VEGETARIAN STUFFED BELL PEPPER WILD RICE, SPAGHETTI SQUASH, ONION, HERBS & SPICES SERVED WITH BLACK-EYED PEAS AND CREOLE TOMATO SAUCE Entrees
Third CourseDesserts BANANA FOSTER BEIGNETS BANANA FOSTER BEIGNETS, CRÈME ANGLAISE & BANANA BRULEE or NEW ORLEANS BREAD PUDDING WITH WHISKEY SAUCE TRADITIONAL BREAD PUDDING, WHISKEY SAUCE, VANILLA ICE CREAM Desserts
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