• About
  • All Restaurants
  • By Cuisine
  • By Neighborhood
  • Hotel Deals
  • Sponsors
 

Denver Restaurant Week

 
YOU ARE  Home / Menu
+ Add to must-dine list View my list

PastaVino

 
Previous Next

1043 Pearl St.
Boulder , CO 80302
303-955-8791
Website

Vegetarian Option Available
Reserve Now

Logo

 

Simple Organic Italian Pastavino is an authentic, contemporary Italian restaurant with healthy organic dishes, an affordable menu, and reputable wine list. We cater to all ages with a friendly ambiance in a sophisticated decor.

First Course
Antipasti
  • Vellutata di Quaglie e Porri (gf)
  • Cream of baked quails and roasted leeks
  • Insalata di Crescione e Tuberi (gf)
  • Hydroponic water cress, roasted baby beets, turnips, cherry tomatoes, pecans, lemon tarragon vinaigrette
  • Guazzetto di vongole e gamberi (gf)
  • Clam and shrimp cioppino with porcini mushrooms and fingerling potatoes
  • Frico con Costicine di Maiale (gf)
  • traditional potato montasio cheese tart served with shredded pork ribs
  • gf=gluten free
  • gfo=gluten free option
  • v=vegetarian
Antipasti

Second Course
Secondi
  • Pizza Quattro Formaggi (v/gfo)
  • mozzarella, truffled caciotta, montasio, and gorgonzola cheese, san marzano tomatoes, and arugula
  • Maccheroncini al Ragout di Agnello (gfo)
  • House made tube pasta, braised lamb ragout, baby spinach, and pecorino cheese
  • Tortelli di Formaggio (v/gfo)
  • Large square fontina and ricotta cheese ravioli served with shaved black truffles, brown butter, and sage
  • Tagliatelle alla Borghese (v/gfo)
  • Fresh fettucine pasta sauteed with julienne of zucchini, eggplant, and mushrooms, with fresh tomato and basil
  • Petto di Pollo Ripieno
  • breaded organic chicken breast filled with prosciutto, ricotta cheese, pistachios, and black pepper truffles served with roasted vegetables
  • Tonno al Balsamico (gf)
  • Seared albacore tuna served rare with balsamic onions, pan roasted celery, pine nuts and golden raisins
  • Costata di Manzo (gf)
  • Dry aged boneless prime rib, polenta pasticciata, pan roasted turnips, black garlic soffrito
  • gf=gluten free
  • gfo=gluten free option
  • v=vegetarian
Secondi

Third Course
Dolci
  • Crema al pistacchio (gf)
  • Pistachio crème brulee served with orange sorbet
  • Cannoli di Ricotta
  • Traditional Sicilian cannelloni, filled with ricotta cheese, chocolate, and candied fruits
  • Tortino alla Gianduia (gf)
  • Flourless hazelnut chocolate cake, baked apple cream
  • gf=gluten free
Dolci

Connect With FaceBook

Login to Facebook to create and share your Must-Dine list.

No Thanks