200 Inverness Dr. W.
Baca is an unparalleled dining experience featuring contemporary Colorado fusion cuisine with tastes and techniques from all over the world! Named after one of the state's most influential families, Baca's menu features a tempting array of regional favorites conceived by our award-winning chefs who bring their own unique interpretation to the dishes by exploring the history and Castilian origins of Colorado cuisine.
First CourseFirst Plate: Choice of the following
Pork Wings - sweet corn, melted leeks, spicy orange honey glaze
Shrimp n Grits - andouille sausage, piquillo pepper, fresh torn basil
Local mixed greens - carrots, herbs, tomato, balsamic vinaigrette
First Plate: Choice of the following
Second CourseSecond Plate: Choice of the following
Half Roasted Jidori Chicken - yukon mashed potato, fennel seed, green beans, herb chicken jus
Pan Seared Rocky Mountain Trout - sweet potato, garlic kale, chipotle maple tartar sauce
Colorado Cassoulet - white beans, game sausage, brisket, duck, foie gras, mushroom demi
Second Plate: Choice of the following
Third CourseDesserts: Choice of the following
Salted Carmel Brownie Sundae
Chefs Daily Trifle in a Jar
Desserts: Choice of the following
Please note: menus are subject to change at the restaurant’s discretion.
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