1106 14th St.
Denver , CO 80202
303-820-2600
Website

Located within Denver’s acclaimed Hotel Teatro, in the city’s theatre district, Kevin Taylor’s signature restaurant is the only four-star, four-diamond in the city. At Restaurant Kevin Taylor, Executive Chef Austin Cueto ensures only the freshest ingredients are used to create dishes of elegant substance, walking delicate lines between fusion and French, the American Southwest and the Asian Rim. The newly-renovated sophisticated setting was designed by Taylor, and features abalone and Swarovski crystal chandeliers, custom-designed furniture, hand-blown glass art by local artist Mike Saull, and fresh flowers.

• “Green Eggs and Ham:" 60 Minute Egg, Fresh Curd, Chorizo, Mushrooms, Truffle Vinaigrette
• Grilled Onion & Pale Ale Soup: Tallegio, Rye Sourdough, Pickled Chanterelles, Chestnut Cream
• Baby Red Romaine Salad: Yellow Beet Carpaccio, Ash Aged Goat Cheese, Preserved Cranberries, Smoked Balsamic Vinaigrette
• Seared French Foie Gras ($10 Supplement): Braised Duck Beignets, Turnip Marmalade, Miso Gastrique, Amaretti Socca Powder
• Seared Scallop & Celery Root ($10 Supplement): Chamomile Jelly, Pistachio Mousse, Puffed Oats, Sango Radish

• Roasted Scottish Salmon: Sweet Potato Croquettes, Vanilla Fennel, Buckwheat Granola, Apple Earl Grey Tea Jus
• Roasted Halibut: “White Gazpacho” Gnocchi, Baby Squash, Brussels Sprouts, Lobster Dill Froth
• Roast Pork Tenderloin: Black Garlic Poppy Seed Spaetzle, Apples, Artichokes, Wild Rice, Green Peppercorn PX Reduction
• Beef Ribeye & Confit Ribeye Cap: Butter Poached Fingerlings, Pistachios, Parsnips, Dates, Oak and Whiskey Jus
• Butter Poached Lobster ($16 Supplement): Tarragon Corzetti, Madeira Mushrooms, Truffle, Bonito, Baked Potato Consommé
• Roast Bison Strip Loin with Root Beer & Cumin Braised Short Rib ($16 Supplement): Black Olive Sweet Potato Fondant, Beets, Salsify, Prune Jus

• Tahitian Vanilla Bean Crème Brulée: Pistachio Madeleines, Vanilla Bean Sugar
• Bananas Foster: Caramelized Banana Bread, Confiture De Lait, Toasted Meringue
• “Snickers:" Salted Caramel, Peanut Brittle, Nougat Ice Cream

Additional Items

• Wine Pairings Available for $25 per person