6538 S. Yosemite Cir.
Brook's Steak House & Cellar serves the finest USDA Prime Steaks, Colorado Lamb, and Lobster available. From the moment you enter the restaurant, you will feel the difference only an independently owned restaurant can offer.
Brook’s Salad (Mixed Greens, Granny Smith Apples, Toasted Pecans, Maytag Bleu Cheese, and Maple Walnut Vinaigrette)
Second CourseEntrée w/ Chef's choice of potato and vegetable
Sliced Beef Tenderloin with a Shitake Mushroom and Maytag Bleu Cheese Cream Sauce or Broiled Salmon with a Soy Butter Glaze
Entrée w/ Chef's choice of potato and vegetable
Callebaut Chocolate Pudding
Brook's Steak House will extend the DRW offer through March 10, 2013.
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