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Earls Kitchen and Bar - Downtown

 
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1600 Glenarm Pl. #140
Denver , CO 80202
303-595-3275
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Earls offers award-winning International cuisine, delectable culinary sensations and a large selection of fine wines and unique cocktails. If you’re just looking for some great appetizers or sandwiches or want to indulge in one of the best steaks around, Earls has something that’s sure to please every palate.

First Course
First Course (choose one item to split)
  • Caesar Salad ~ Romaine and Earl’s baked croutons in our creamy dressing, topped with grated grana padano parmesan
  • Seasonal Greens ~ Organic greens, red radish, green peas, parmesan crisps, champagne vinaigrette
  • Prawn Dynamite Roll ~ panko breaded prawns, fresh mango, avocado, cucumber and togarashi mayo, drizzled maple soy reduction and sriracha mayonnaise, toasted black sesame seeds, wasabi and pickled ginger
  • Warm Feta and Spinach Dip ~ triple cheese blend with spinach and artichokes, toasted olive oil drizzled flatbread
First Course (choose one item to split)

Second Course
Second Course (choose one each):
  • 7-oz. Certified Angus Beef® top sirloin ~ served with Yukon gold garlic mashed potatoes and seasonal fresh vegetables
  • Cajun Blackened Chicken ~ Crusted in Earl’s housemade blackening spices, drizzled garlic butter, warm potato salad, coleslaw
  • Grilled Atlantic Salmon ~ Seasonal sauce, organic brown rice and seasonal fresh vegetables
  • Tilapia Picatta ~ Light flaky filet, lemon caper and artichoke butter sauce, organic brown rice and seasonal fresh vegetables
  • Roast Chicken ~ house brined,served with Yukon gold garlic mashed potatoes and seasonal fresh vegetables
Second Course (choose one each):

Third Course
Third Course (choose one item to split)
  • Warm Banana Chocolate Cake ~ caramelized bananas, chocolate rum cake, banana creme anglaise, caramel walnut gelato
  • Chocolate Sticky Toffee Pudding ~ warm rich chocolate cake, chocolate and toffee sauces, vanilla bean gelato, candy snap basket
  • Hot Toffee Sundae ~ vanilla and chocolate gelato, hot toffee sauce and candied pecans
Third Course (choose one item to split)

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