3535 S. Yosemite
Citron Bistro brings fun dining and super ambiance to the neighborhood in the south Denver area. As you enter our free-standing building, casual décor and comfort immediately make you feel welcome. Several areas of dining throughout offer a more intimate setting with wood floors, brick, warm colors, and huge windows to set the scene.
First CourseFirst Course (choice of one):
Wild Mushroom Strudel - Shiitake & Oyster mushrooms, Marsala wine, Boursin cheese.
Roasted Feta - Imported Greek feta, roasted tomatoes and garlic, pita wedges.
Crawfish Roll Sliders - Crawfish, sriracha, baby romaine, bridge roll.
First Course (choice of one):
Second CourseSecond Course (choice of one):
Pan Seared Duck Breast - Pomegranate Cumberland sauce, duck skin cracklings, herb wild rice pilaf.
Rack of Lamb Chops - Charbroiled and topped with a Dijon- apricot crust, rye whiskey demi, Yukon gold roasted garlic potatoes.
Seafood Chylopetes - Lobster, shrimp, crab claws, mussels, English peas, basil Gorgonzola cream, atop imported Greek chylopetes pasta.
Pan Roasted Grouper - Pickled golden beet slaw, spicy arugula, sweet corn emulsion.
Second Course (choice of one):
Third CourseThird Course (choice of one):
Crème Brûlé Napoleon - Layers of phillo pastry, crème brûlee, raspberry coulis.
Chocolate Chunk Bread Pudding - 70% Valrhona dark chocolate, House made macadamia ice cream.
Third Course (choice of one):
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