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Denver Restaurant Week

 
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Sullivan's Steakhouse

 
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1745 Wazee St.
Denver , CO 80202
303-295-2664
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Vegetarian Option Available
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A vibrant neighborhood American Steakhouse featuring the finest steaks & seafood, hand shaken martinis, & live music. We offer comfortable fine dining in a lively atmosphere and feature fresh seafood, delicious appetizers, soups, salads and side dishes. Wine Spectator's "Award of Excellence" for our extensive wine list offers an array of selections from around the world.

First Course
Salad or Soup Selections (one per person)
  • Traditional Caesar Salad with Homemade Croutons
  • Iceberg Lettuce Wedge with Bleu Cheese
  • Wild Mushroom Bisque
Salad or Soup Selections (one per person)

Second Course
Entree Selections (one per person)
  • Hand Cut Filet Mignon 8oz
  • Hand Cut New York Strip 12oz
  • Chicken Mushroom Madeira with Horseradish Mashed Potatoes
  • Broiled Cedar Plank Salmon Fillet 8oz
Entree Selections (one per person)

Third Course
Side Selections (one per person, large portion)
  • Skillet Steak Mushroom Caps
  • Horseradish Mashed Potatoes
  • Creamed Spinach
  • Steamed and Seasoned Broccoli
Side Selections (one per person, large portion)

Fourth Course
Dessert Selections (one per person)
  • Banana Foster Bread Pudding
  • Key Lime Pie
  • Chocolate Mousse
  • Vanilla Bean Ice Cream
Dessert Selections (one per person)

Additional Items

  • Beverages, tax and gratuity not included.
  • Will be extending the Restaurant Week Menu through Sunday, March 10

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