1745 Wazee St.
A vibrant neighborhood American Steakhouse featuring the finest steaks & seafood, hand shaken martinis, & live music. We offer comfortable fine dining in a lively atmosphere and feature fresh seafood, delicious appetizers, soups, salads and side dishes. Wine Spectator's "Award of Excellence" for our extensive wine list offers an array of selections from around the world.
Valet parking available daily 5pm on the Southwest corner of 18th Street and Wazee Street. $7 per car.
First CourseSalad or Soup Selections (one per person)
Traditional Caesar Salad with Homemade Croutons
Iceberg Lettuce Wedge with Bleu Cheese
Wild Mushroom Bisque with Scallion Oil
Salad or Soup Selections (one per person)
Second CourseEntree Selections (one per person)
Hand Cut Filet Mignon 8oz
Hand Cut New York Strip 14oz
Roasted Balsamic Chicken with Wild Mushroom Couscous
Bay of Fundy Salmon with Lobster Sherry Jus
Sauteed Gulf Shrimp Linguine
Entree Selections (one per person)
Third CourseSide Selections (one per person, large portions)
Steakhouse Skillet Mushroom Caps
Garlic Horseradish Mashed Potatoes
Side Selections (one per person, large portions)
Fourth CourseSignature Butters & Sauces (add $2 per person)
Cabernet Goat Cheese Butter
Gorgonzola Garlic Butter
Red Pepper Truffle Butter
Madeira Mushroom Sauce
Bourbon Peppercorn Sauce
Signature Butters & Sauces (add $2 per person)
Fifth CourseDessert Selections (one per person)
Banana Foster Bread Pudding
Key Lime Pie
Vanilla Bean Ice Cream
Dessert Selections (one per person)
Additional ItemsBeverages, tax and gratuity not included.
Will be extending the Restaurant Week Menu through Sunday, March 2, 2014.
Please note: menus are subject to change at the restaurant’s discretion.
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