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Duo Restaurant

Meeting Facilities

Duo Restaurant is a hidden treasure for those seeking a special dining experience tucked in one of Denver's hippest neighborhoods-- Highlands. Duo offers a relaxed and unassuming style and a seasonably changing menu. Open daily at 5 p.m. for dinner and brunch Saturday & Sunday from 10-2.

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Restaurant Week
  • Dinner:
  • Cuisine: American
  • Open Sundays:
  • Serves Dinner:
  • Pricing: $$
  • Denver Original:
  • Allow Buy Out:
  • Event Space:
  • Total Capacity (if applicable): 90
  • Indoor Fire Code: 97
  • Hours: General MON - SAT: 5:00PM to 10:00PM General SUN - SUN: 5:00PM to 9:00PM General MON - SAT: 5:00PM to 11:00PM General MON - SAT: 5:00PM to 6:30PM Hours: SAT - SUN: 10:00AM to 2:00PM
  • Green Practice Desc: Member of Greener DINR, an independent Denver restaurant group that has outlined a 12 month program for restaurants to reduce their environmental impact with a different emphasis every month such as recycling, local product purchasing and water consumption. Low-flush toilets and biodegradable to-go products. We partner with several local farmers for out produce needs. We use our waste vegetable oil to run our car.
Menu Options
  • Vegetarian Option Available:
  • Gluten-Free Option Available:
Restaurant Information
  • Denver Restaurant Week Neighborhood: Highlands (Tennyson/Berkeley/Highlands Square/LoHi)
Restaurant Memberships
  • Eat Denver Member:
  • Certified Green Business:
  • Colorado Proud Member:
  • First Course Heading: First Course (choice of):
  • First Course Options: Cabbage & Apple Salad Blue cheese / caraway croutons / pickled red onions / pomegranate vinaigrette Borscht Smoked sea salt creme fraiche / fried brussel sprouts / candied hazelnuts Lamb Bolognese Tartine Grilled flax bread / ricotta / garlic chips
  • Second Course Heading: Second Course (choice of):
  • Second Course Options: Berkshire Pork Shank Porcini braised / grits / cauliflower / sage walnut gremolata Grilled Mahi Mahi Fennel tomato soffritto / mizuna / kalamata olive tapenade Winter Vegetable Galette Celery root / yukon gold potatoes / carrot fennel puree
  • Third Course Heading: Dessert (choice of):
  • Third Course Options: Chocolate Semifreddo Browned butter chocolate cake / crystallized ginger / spiced chocolate Figgy Pudding Brandy hard sauce / orange ice cream
Duo Restaurant Meeting Facility
  • # of Rooms: 0
  • Total Sqft.: 1,200
  • Largest Room: 0
  • Theatre Capacity: 0
  • Banquet Capacity: 0
  • Classroom Capacity: 0
  • Sleeping Rooms: 0
  • Exhibits: 0
Meeting Facility Rooms
  • Room Name
  • Full Buy Out
  • Square Feet 1200.00
  • Classroom Capacity 65
  • Banquet Capacity 70
  • Reception Capacity 90
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1555 California St, Suite 300 | Denver, CO 80202 | 1-800-233-6837 | (303) 892-1112
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