Book

Beer vs. Wine and the Food Keeps Coming

Feb 23, 2019

Details

French food and wine, am I right? Maybe. Maybe not… Part time guitarist and full time Master Sommelier, Doug Krenik, will guide you through a deeply flavorful, four-course, family-style French dinner complete with beer, wine and education. Eat, drink and explore the nuance of flavor and the science behind what makes for an amazing food/wine/beer pairing.

Gratuity included in ticket price. All sales are final. Tickets are transferable.

While French 75 is ADA accessible, unfortunately our event space is not.