Menu Price: $35.00
Contemporary Thai fare, complemented by craft beer, wine & cocktails, served in stylish surrounds.
HOT DURANGO RIVER ROCK
cook your own wagyu beef on 500F hot rock.
wild caught alligator, thai herbs, sweet peppers, green bean, spicy black pepper sauce.
flaky pastry, cucumber, scallion, house duck sauce
battered fried brie, red potato chips, apple, CO honey
fried shrimp, pork, sweet chili sauce
egg noodle, slow cooked chicken, purple onion, green onion, yellow coconut curry, topped with fried egg noodle
PINEAPPLE FRIED RICE
seafood, grape, onion, cage free egg, yellow curry, house soy
seasonal greens, kumquat confit, spicy citrus sauce
Colorado Lamb, seasonal potato, onion, peanut, mussamun coconut curry, choice of flaky pastry(G) or black rice
egg noodle, beansprout, choi, onion, mushroom, garlic oil, coconut milk soup
Sweet Sticky Rice and Mango
coconut rice, mango, coconut foam
Molten Lava Cake
chocolate lava cake, white and dark chocolate basket,vanilla bean ice cream, fresh berries
Red Velvet CupCake
red velvet cupcake, white & dark chocolate basket, vanilla bean ice cream, fresh berries