AB Variation:
Book

Atelier by Radex

Details

Menu Price: $45.00

Long time Denver-area chef and restaurateur, Radek Cerny, delivers his newest creation, Atelier by Radex, to Denver's City Park neighborhood with a French-influenced menu and a casual, friendly vibe.

Amenities

General
Restaurant
General
  • Hours: Lunch: Mon-Fri: 10am-2pm, Dinner: Mon-Fri: 5pm-9pm, Sat: 5pm-10pm
  • Total Capacity (if applicable): 65
  • Event Space:
Restaurant
  • Pricing: $$
  • Serves Lunch:
  • Lunch Hours: Mon-Fri: 10am-2pm
  • Serves Dinner:
  • Dinner Hours: Mon-Fri: 5pm-9pm, Sat: 5pm-10pm
  • Has a Chef/Community Table:
  • Allow Buy Out:
  • Cuisine: French

Meeting Facilities

Facility Info
Meeting Rooms
  • Total Sq. Ft. 900
  • Space Notes Event Contact: Katerina Kolarova, (720) 345-8291, 1kolarovakaterina1@gmail.com
  • Type of Venue Restaurant
  • Type of Event Banquet
  • Banquet Capacity 65
  • Number of Rooms 1
Main Dining Room
  • Total Sq. Ft.: 900
  • Banquet Capacity: 65

Menu

FIRST COURSE | choice of

Lobster Ravioli with Champagne Buerre Blanc
Buffalo Tartare with Curry Oil
Foie Gras Terrine with Yuzu Marmelade
Petite Charcurterie with Nicoise Olives
Drunken Mushrooms with Chèvre Goat Cheese

SECOND COURSE

Tomato Lobster Soup served with a Winter Salad

THIRD COURSE | choice of

Tropical Dorado or King Salmon with Mango Salsa
Roasted Poulet with Shallots & Duxelles
24-hour Braised Colorado Lamb Shank
Canadian Wapiti with Black Currant Demi
Wild Mushroom Ravioli
Diver Scallop with Goat Cheese Capellini & Shrimp

FOURTH | choice of

Crème Brulee
Cranberry Croissant Pudding
Affogato Mocha
Lemon Zest Cheesecake
Opera Cake

Additional Items

Wine pairings optional for additional charge