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Avelina

Details

Avelina is a seasonal, New American restaurant that serves rustic, wood-fired cuisine from award-winning Chef John Broening. The modern space offers an elegant and comfortable environment in the heart of LoDo’s dining scene, with dinner, lunch and weekend brunch. An open kitchen concept, the vibrant dining room can seat up to 75 people. The private dining area accommodates large parties up to 40, and the bar and outside patio area will seat 25 to 30.

Amenities

General
Restaurant
General
  • Hours: Lunch: Mon-Fri: 11am-3pm, Happy Hour: Mon-Fri: 3pm-6pm, Dinner: Mon-Thurs: 4pm-10pm, Fri-Sat: 4pm-11pm, Sun: 4pm-9pm, Brunch: Sat-Sun: 10am-2:30pm
  • Blocks to CCC: 10
  • Total Capacity (if applicable): 40
  • Event Space:
Restaurant
  • Pricing: $$
  • Serves Lunch:
  • Lunch Hours: 11am-3pm
  • Serves Dinner:
  • Dinner Hours: 4pm-Varies
  • Has a Chef/Community Table:
  • Allow Buy Out:
  • Cuisine: New American

Meeting Facilities

Facility Info
Meeting Rooms
  • Total Sq. Ft. 542
  • Reception Capacity 40
  • Space Notes Event Contact: Karen Pence, (720) 904-6710, avelinaevents@urbanfoodgroup.com
  • Type of Venue Restaurant
  • Type of Event Reception, Banquet, Meeting Classroom
  • Banquet Capacity 40
  • Number of Rooms 1
  • Classroom Capacity 40
Private Dining Room
  • Total Sq. Ft.: 542
  • Classroom Capacity: 40
  • Banquet Capacity: 40
  • Reception Capacity: 40

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