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Boulder Chophouse & Tavern

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Menu Price: $45.00

Visiting the Boulder Chophouse is like taking a step back in time to the casual elegance of the 1940's and located in the heart of downtown Boulder, this classic steakhouse with ever-changing local and organic ingredients offers a comfortable atmosphere, an extensive wine list your favorite martinis. Join us on our patio, in our tavern, for daily Happy Hour or any night for dinner. Happy hour is a first come first serve basis, no reservations, so get here while seats are available.

Amenities

Menu

FIRST COURSE (choose one)

SHISHITO PEPPERS
pineapple miso, siracha aoioli
Suggested Pairing: Vionta Albarino $10 glass | $38 bottle

CHOPHOUSE BEER-CHEESE SOUP
Pale ale, Wisconsin white cheddar, herb parmesan croutons
Suggested Pairing: Achaval Ferrar Malbec $12 glass | $51 bottle

SECOND COURSE (choose one)

ANGUS NEW YORK STRIP
12 ounce, cabernet thyme reduction, white cheddar mashed potatoes.
See server for additional sauces and preparations
Suggested Pairing: JLohr 7 Oaks Cabernet Sauvignon $10 glass | $38 bottle

SEARED PORK BELLY & SHRIMP
Cauliflower puree, shaved Brussels sprouts.
Suggested Pairing: Montecillo Reserva Tempranillo $10 glass | $38 bottle

CHICKEN PICATTA
Scaloppini chicken, lemon, artichoke hearts, capers,
white cheddar mashed potatoes.
Suggested Pairing: La Crema Pinot Noir $12 glass | $45 bottle

NORWEGIAN SALMON
Citrus glaze, orange beurre blanc, pecan-wild rice pilaf.
Suggested Pairing: Foris Pinot Gris $10 glass | $38 bottle

THIRD COURSE (choose one)

B-52 BUDINO CAKE
Chocolate cake, hot fudge, strawberries.
Suggested Pairing: Taylor 10-Year Tawny Port $10 glass

MIXED BERRY TART
Vanilla cream, macerated strawberries, blueberries, blackberries.
Suggested Pairing: Inniskillin Vidal Ice Wine $17 glass