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Chow Morso Osteria

Details

Menu Price: $35.00

Bringing a playful air to traditional Italian cuisine, handcrafted with care and enjoyed in our downtown Denver space.

Amenities

To Go Denver
Restaurant Information
  • Curbside Pick-Up:
  • Take-Out:
  • Dine-In:
Menu Options
  • Gluten-Free Option Available:
  • Menu Price Option: $35.00
  • Vegan Option Available:
  • Vegetarian Option Available:
Courses
  • First Course Heading: ANTIPASTI
  • First Course Options: ARANCINI V lightly fried risotto balls with fontina cheese, spicy tomato sauce FRITTO MISTO crispy breaded calamari, pepperoncini, bitter greens + spicy chili aioli INSALATA di CHOW MORSO baby gem lettuce, grana padano cheese, pangritata croutons, + lemon parsley dressing add white anchovies +3 ANTIPASTI daily selection of artisanal meats, cheeses + accoutrements + 5
  • Second Course Heading: PRIMI
  • Second Course Options: BOLOGNESE rigatoni with slow cooked ragu of beef, pork + ‘san marzano’ tomatoes TAGLIATELLE V tagliatelle, seasonal mushrooms, butter, parmigiano reggiano
  • Third Course Heading: SECONDI
  • Third Course Options: POLLO di PARMIGIANA crispy chicken breast, house marinara, parmigiano crema + rigatoni FUNGHI V roasted royal trumpet mushrooms, fregola, pine nuts, arugula, + smoked mushroom demi glace TAGLIATA di MANZO* GF ‘NY’ strip, smoked demi glace, roasted rosemary potatoes, broccolini + calabrian chilis +7

Menu

ANTIPASTI

ARANCINI V
lightly fried risotto balls with fontina cheese, spicy tomato sauce

FRITTO MISTO
crispy breaded calamari, pepperoncini, bitter greens + spicy chili aioli

INSALATA di CHOW MORSO
baby gem lettuce, grana padano cheese, pangritata croutons, + lemon parsley dressing
add white anchovies +3

ANTIPASTI
daily selection of artisanal meats, cheeses + accoutrements + 5

PRIMI

BOLOGNESE
rigatoni with slow cooked ragu of beef, pork + ‘san marzano’ tomatoes

TAGLIATELLE V
tagliatelle, seasonal mushrooms, butter, parmigiano reggiano

SECONDI

POLLO di PARMIGIANA
crispy chicken breast, house marinara, parmigiano crema + rigatoni

FUNGHI V
roasted royal trumpet mushrooms, fregola, pine nuts, arugula, + smoked mushroom demi glace

TAGLIATA di MANZO* GF
‘NY’ strip, smoked demi glace, roasted rosemary potatoes,
broccolini + calabrian chilis +7