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Deep Roots Winery & Bistro

Details

Menu Price: $35.00

Family owned craft winery and small plates kitchen. Featuring prohibition-styled speakeasy decor, wine tasting flights, 16 different wines, and many dishes to choose from.

Amenities

General
Restaurant
General
  • Hours: Tues-Wed: 2pm-7pm, Thurs-Sat: 2pm-9pm
  • Blocks to CCC: 9
  • Miles to CCC: .9
  • Total Capacity (if applicable): 50
  • Event Space:
Restaurant
  • Pricing: $$$
  • Serves Lunch:
  • Serves Dinner:
  • Allow Buy Out:
  • Cuisine: Small Plates

Meeting Facilities

Facility Info
Meeting Rooms
  • Total Sq. Ft. 1800
  • Reception Capacity 50
  • Space Notes Event Contact: Teara Walters, (720) 326-4771, teara@deeprootswines.com
  • Type of Venue Restaurant
  • Type of Event Reception, Banquet, Meeting Classroom
  • Banquet Capacity 50
  • Classroom Capacity 50
Winery
  • Total Sq. Ft.: 1800
  • Classroom Capacity: 50
  • Banquet Capacity: 50
  • Reception Capacity: 50

Menu

Appetizers

Insalata Caprese: Fresh mozzarella, tomatoes, basil, seasoned with salt and olive oil
French Onion Soup: Caramelized onions in a savory beef stock and topped with melted Swiss and Mozzarella

Entrée

Pumpkin Ravioli: Topped with a sage brown butter pecan sauce & parmesan
Lettuce Chicken Wraps: Three lettuce wraps filled with a chili honey chicken, heirloom tomatoes, and avocado

Dessert

Red Wine Chocolate Truffles : Decadent dark chocolate mixed with our Barbera and topped with toffee nut
Berry Swirl Cheesecake: Raspberry and Blackberry
Espresso Cheesecake: Cheesecake infused with espresso and drizzled with chocolate

Wine

A wine pairing will be served with each course.

Additional Items

Charcuterie & Cheese Board : 5 year Aged Gouda, Drunken Goat, Irish Cheddar, Smoked Cheddar, Spanish Chorizo, Sopressata, Prosciutto, Salami Pick Three...$15 Pick Six.......$25