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Deep Roots Winery & Bistro

Details

Menu Price: $35.00

Family-owned and run Deep Roots Winery and Bistro brings food and wine that is familiar yet has our own unique flare. All 20 wines are made in house by our vintners, Steve & Teara Walters. Come for the endless selection of wine and stay for long conversations with good friends over delicious small plates. Many Gluten Free, Vegetarian & Vegan options are available.

Amenities

General
Restaurant
To Go Denver
General
  • Blocks to CCC: 9
  • Event Space:
  • Hours: Tues-Wed: 2pm-7pm, Thurs-Sat: 2pm-9pm
  • Miles to CCC: .9
  • Total Capacity (if applicable): 50
Restaurant
  • Allow Buy Out:
  • Cuisine: Small Plates
  • Pricing: $$$
  • Serves Dinner:
  • Serves Lunch:
Restaurant Information
  • Additional Restaurant Info (Parking, Valet, etc): Street or Lot parking
  • Curbside Pick-Up:
  • Take-Out:
  • Dine-In:
Restaurant Memberships
  • Eat Denver Member:
Menu Options
  • Gluten-Free Option Available:
  • Menu Price Option: $35.00
  • Vegan Option Available:
  • Vegetarian Option Available:
Courses
  • Additional Items: Every Course will be served with a wine chosen for that specific dish.
  • First Course Heading: Soup or Salad
  • First Course Options: Chicken Avocado Salad, Insalata Caprese, or Vegan Tomato Coconut Curry Soup
  • Second Course Heading: Entree
  • Second Course Options: 10 inch Pizza- The Farm Favorite, Margarita, or The Shroom , Bolognese Pasta, or Vegan Cauliflower Rissotto
  • Third Course Heading: Dessert
  • Third Course Options: Red Wine Truffles, Cheesecake, or Vegan Apple Blonides

Meeting Facilities

Facility Info
Meeting Rooms
  • Total Sq. Ft. 1800
  • Reception Capacity 50
  • Space Notes Event Contact: Teara Walters, (720) 326-4771, teara@deeprootswines.com
  • Type of Venue Restaurant
  • Type of Event Reception, Banquet, Meeting Classroom
  • Banquet Capacity 50
  • Classroom Capacity 50
Winery
  • Total Sq. Ft.: 1800
  • Classroom Capacity: 50
  • Banquet Capacity: 50
  • Reception Capacity: 50

Menu

Every Course will be served with a wine chosen for that specific dish.

Soup or Salad

Chicken Avocado Salad, Insalata Caprese, or Vegan Tomato Coconut Curry Soup

Entree

10 inch Pizza- The Farm Favorite, Margarita, or The Shroom , Bolognese Pasta, or Vegan Cauliflower Rissotto

Dessert

Red Wine Truffles, Cheesecake, or Vegan Apple Blonides

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