El Five


Menu Price: $45.00

Nestled high above LoHi on the fifth floor of 2930 Umatilla, El Five boasts spectacular, unobstructed city views of the downtown Denver skyline, and a wide frame of sprawling Highlands for an unrivaled sunset view. The large open-air patio sits adjacent to its big sister: Edible Beats concept Linger.

The Mediterranean Sea has a rich export culture, all connected by one region: The Strait of Gibraltar. Like the port, El Five is a melting pot of all the Mediterranean regions, creating dishes without a home country, that taste like favorites from each one: Tapas De Gibraltar.


  • Total Capacity (if applicable): 300
  • Event Space:
  • Group Performance Description: Mon: Closed, Tues-Sun: Open at 5:30pm
  • Pricing: $$
  • Serves Dinner:
  • Has a Chef/Community Table:
  • Allow Buy Out:
  • Cuisine: Mediterranean

Meeting Facilities

Facility Info
  • Space Notes Event Contact: Eric Jennings, (303) 993-4200,


First Course

Tabbouleh Lettuce Wraps - Bulgar Wheat, Medjool Dates, Preserved Lemon, Feta, Pistachio, Za’Atar Crackers V

Patatas Bravas - Chorizo, Salsa Brava, Sherry Gastrique, Garlic Aioli GF/V

Second Course

Crispy Cauliflower Yufka - Chickpeas, Pine Nuts, Tahini, Avocado Fattoush, Cumin Rouille

Shrimp & Calamari a la Plancha - Dried Lomo, Gigante Beans, Brussels Sprout Leaves, Pil Pil GF

Third Course

Moroccan Lamb Sausage - Hummus, Feta, Fava Beans, Pea Tendrils, Lemon, Mint GF

Oil Poached Albacore Tuna - Heirloom Roasted Potatoes, Olives, Cipollini Onions, Duck Eggs, Crispy Shallots, Herb Vinaigrette GF


Rugelach - Cocoa Nibs, Cinnamon Creme Fraiche

Chocolate Halva - Apricot Caramel, Sesame Seeds GF

Additional Items

V=Vegan upon request, GF=Gluten-Free upon request, all items subject to change.