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FIRE at the ART Hotel

Details

Menu Price: $35.00

Stemming from our desire to be authentic to the artistic mindset, a Broadway restaurant in Denver, called FIRE introduces a fresh take on New American Cuisine. Like another work of art in the hotel, our cuisine is a melting pot of flavors, a fusion of farm-to-table flair that captures the American experience.

Amenities

General
Restaurant
General
  • Hours: Sun-Thurs: 6:30am-11pm, Fri-Sat: 6:30am-12am
  • Total Capacity (if applicable): 40
  • Event Space:
Restaurant
  • Pricing: $$
  • Serves Breakfast:
  • Serves Lunch:
  • Serves Dinner:
  • Has a Chef/Community Table:
  • Allow Buy Out:
  • Cuisine: New American

Meeting Facilities

Facility Info
Meeting Rooms
  • Space Notes Event Contact: Colin Bennett, (720) 709-4442, cbennett@thearthotel.com
  • Type of Venue Restaurant
  • Type of Event Reception, Banquet, Meeting Classroom
  • Number of Rooms 2
Bear Den
  • Total Sq. Ft.: 400
  • Classroom Capacity: 22
  • Banquet Capacity: 22
  • Reception Capacity: 40
Bottoms Up
  • Total Sq. Ft.: 200
  • Banquet Capacity: 6
  • Reception Capacity: 6

Menu

1st Course

WILD MUSHROOM BRIE SOUP
butter crouton, truffle, chive

DUNGENESS CRAB CAKE
mâche salad, chipotle crème

2nd Course

GRILLED COLORADO FLATIRON STEAK
manchego potato gratin, swiss chard, bordelaise

GRILLED ATLANTIC GROUPER
potato gnocchi, baby beets, artichokes, lemongrass emulsion

HARVEST SQUASH RAVIOLI
brussel sprouts, dried cranberries, pecans, brown butter cream

3rd Course

BLACK CURRANT POUND CAKE
macerated berries, mascarpone ice cream

PEANUT BUTTER & CHOCOLATE CHEESECAKE
chocolate ganache, candied macadamia nut