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Ocean Prime - Denver Tech Center

Details

Menu Price: $45.00

OCEAN PRIME is an award-winning modern American restaurant and lounge from renowned restaurateur Cameron Mitchell. With stunning settings, a vibrant energy, an impressive menu of seafood and steaks and truly exceptional service, OCEAN PRIME is an ideal place to socialize, talk business, celebrate and indulge.

Amenities

General
Restaurant
General
  • Hours: Lunch: Mon-Fri: 11:30am-4pm, Dinner: Mon-Thurs: 4pm-10pm, Fri-Sat: 4pm-11pm, Sun: 4pm-9pm
  • Total Capacity (if applicable): 100
  • Event Space:
Restaurant
  • Pricing: $$$$
  • Serves Lunch:
  • Serves Dinner:
  • Allow Buy Out:
  • Cuisine: Seafood/Steak

Meeting Facilities

Facility Info
Meeting Rooms
  • Space Notes Event Contact: Jo Casarez, (303) 552-3000, privatediningdtc@cameronmitchell.com
  • Type of Venue Restaurant
  • Type of Event Banquet
  • Number of Rooms 4
The Breckenridge Room
  • Banquet Capacity: 32
The Aspen Room
  • Banquet Capacity: 60
The Vail Room
  • Banquet Capacity: 14
The Telluride Room
  • Banquet Capacity: 14

Menu

Choice of First Course

Ocean Prime House Salad
Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette

Caesar Salad
Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons

French Onion Soup
Brandy and Aged Swiss Cheese

Choice of Entree

Filet Mignon
Crispy Gouda Cake, Chili Seared Spinach, Cabernet Jus
Accessories:
Oscar Style ($10), Garlic Shrimp Scampi ($13), Bleu Cheese Crust ($6), Lobster Tail (Mkt)

Teriyaki Salmon
Shiitake Sticky Rice, Soy Butter Sauce

Red Bird Farms Chicken
Spinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus

Sea Scallops
Parmesan Risotto, English Peas, Citrus Vinaigrette

Choice of Dessert

Carrot Cake
Cream Cheese Icing, Pineapple Syrup

Hand Spun Sorbet or Ice Cream
Chef’s Seasonal Selection