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Old Major

Details

Menu Price: $45.00

Executive Chef/Owner Justin Brunson’s family of celebrated restaurants is dedicated to house-made and locally sourced ingredients. We offer outstanding food served with warmth and hospitality.

Amenities

General
Restaurant
General
  • Hours: Brunch: Mon-Fri: 8am-2pm, Sat-Sun: 9:30am-2pm, Dinner: Wed-Sat: 5pm-10pm, Happy Hour: Wed-Sat: 4pm-6pm
  • Miles to airport: 25.7
  • Blocks to CCC: 40
  • Miles to CCC: 2
  • Total Capacity (if applicable): 175
  • Onsite Parking Spaces: 10
  • Event Space:
Restaurant
  • Pricing: $$
  • Open Sundays:
  • Serves Lunch:
  • Lunch Hours: Mon-Fri: 11am-3pm
  • Serves Dinner:
  • Dinner Hours: Wed-Sun: 5pm-10pm
  • Reservations Recommended:
  • Denver Original:
  • Serves Alcoholic Beverages:
  • Has a Full Bar:
  • Offers Takeout:
  • Allow Buy Out:
  • Private Rooms Available:
  • Seating Capacity: 100
  • Private Room Capacity: 60
  • Maximum Private Room Capacity: 75
  • Max Banquet: 75
  • Max Reception: 75
  • Cuisine: Modern American
  • Phone: (720) 517-2040
  • Email: catering@brunsonconcepts.com

Meeting Facilities

Facility Info
Meeting Rooms
  • Floorplan File Floorplan File
  • Reception Capacity 80
  • Catering In-house
  • Type of Venue Restaurant
  • Type of Event Reception, Banquet
  • Banquet Capacity 175
Full Buyout
  • Banquet Capacity: 175

Menu

1st course offerings

CHOICE OF:

•SCALLOP, PARSNIP, ROOT VEGETABLES
•GRILLED CAESER, ANCHOVY, EGG AND PECHORINO
•RIVERBEAR SAUSAGE, MUSTARD, BRUSSEL SPROUTS

2nd Entree offerings

CHOICE OF:

•PORK SHANK, ANSON MILLS GRITS, LOCAL GREENS
•SALMON, ANSON MILLS AUSTRIAN PEAS, CELERY ROOT
•BUCATINI, TRUFFLE, MUSHROOM, FRISEE

3rd dessert offerings

CHOICE OF:

•BANANA PIE, DULCE DE LECHE, THYME
•BUTTERSCOTCH POT DE CRÈME, BACON PEANUT BRITTLE, SHORTBREAD COOKIE

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