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Ophelia's Electric Soapbox

Details

Menu Price: $35.00

Located in an 1890s-era Victorian, this ex-brothel turned peep show still offers a show. With live music 7 nights a week and an upscale gastropub-inspired menu, Ophelia’s delivers dinner (or brunch) and a show.

Amenities

General
Restaurant
Tours
Green Practices
General
  • Hours: Brunch: Sat-Sun: 10am-2:30pm. Happy Hour : Mon-Fri, 4pm-6:30pm. Dinner: Sun-Thurs: 5pm-10pm, Fri-Sat: 5pm-11pm.
  • Total Capacity (if applicable): 400
  • Event Space:
Restaurant
  • Pricing: $$
  • Open Sundays:
  • Serves Breakfast:
  • Serves Dinner:
  • Reservations Recommended:
  • Denver Original:
  • Has Entertainment:
  • Serves Alcoholic Beverages:
  • Has a Full Bar:
  • Offers Takeout:
  • Allow Buy Out:
  • Private Rooms Available:
  • Maximum Private Room Capacity: 193
  • Cuisine: New American
  • Phone: 303-993-8023
  • Email: info@opheliasdenver.com
Features
  • Reservation Needed:
Green Practices
  • Well Building:
  • Certifiably Green Denver Business:

Meeting Facilities

Facility Info
Meeting Rooms
  • Total Sq. Ft. 1
  • Reception Capacity 425
  • Type of Venue Restaurant
  • Type of Event Reception, Banquet
  • Banquet Capacity 300
  • Number of Rooms 1
Upstairs/Downstairs
  • Total Sq. Ft.: 7900
  • Banquet Capacity: 300
  • Reception Capacity: 425

Menu

Starter - choice of one

String Cheese Incident GF
Butternut Squash, Kale, Brussels, Caramelized Apples,Zucchini Pistou, Smoked Almonds & Flatbread

Cuban Plantains V/GF
Cotija Cheese, Black Beans, Spiced Pepitas, Lime Yogurt & Cilantro Pesto

Fried Guacamole V/GF
Ancho Beans, Crispy Plantains, Pepitas, Radish Pico de Gallo & Arbol Crema

Crispy Pork Belly GF
Parsnip Purée, Apple, Spiced Pecans, Sage Salt & BBQ Cherry Mostarda

Roasted Vegetable & Farro Verde Salad V/GF
Brussels, Arugula, Feta Cheese, Smoked Sunflower Purée, Manchengo Brittle & Basil Vinaigrette

Main - choice of one

Bison Burger* GF
Mushroom Duxelle, Swiss, Caramelized Onion, Poblano Peppers, Turkish Chili Aioli & Pretzel Bun

Rockfish Cioppino* GF
Mussels, Shrimp, Clams, Roasted Tomato, Potato, House Sourdough, Smoked Almond Romesco & Saffron Broth

Crispy Chicken & Sweet Potato Waffles
Miso Bacon, Apple Butter, Superfood Slaw & Chili Honey

Grilled Callicrate Hanger Steak* GF
Romanesco, Roasted Mushrooms, Adobo Sweet Potato Purée & Spiced Black Currant Demi

Mushroom Duxelle V/GF
Pecorino, Goat Cheese, Pickled Red Onion, Arugula & Balsamic Glaze

Dessert - choice of one

Chocolate Coconut Pudding GF/V
Orange Candied Walnuts, Cocoa Nibs, Toasted Sesame Seeds & Tropical Fruit Jam

S’more Butterscotch Pudding
Graham Cracker, Chocolate Meringue & Espresso Syrup

Hazelnut Brown Butter Cake
Cabernet Soaked Pear, Cinnamon Chantilly Cream, Candied Kumquats & Cornflake Streusel

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