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Rodizio Grill

Details

Menu Price: $35.00

Established in 1995, Rodizio Grill was the first Brazilian “churrasco” steakhouse in the United States. More than 20 years later, the brand remains known for its playful Brazilian spirit, authentic menu offerings and family-friendly atmosphere. The unique concept features rotisserie grilled meat, expertly seasoned and carved tableside by traditionally dressed Gauchos. While the meats are the main attraction, they are complemented with an award-winning gourmet salad bar, marked by original salads, fresh seasonal fruits and vegetables, and authentic hot side dishes. Rodizio Grill is also known for its unparalleled selection of real, fresh-pressed juices, homemade Brazilian Limeades, signature cocktails and an extensive wine list featuring a variety of Brazilian imported wine. At the end of the meal, guests can enjoy a selection of exclusive, homemade desserts authentic to the entire experience – a treat not found anywhere else.

Rodizio Grill is currently featuring Rodizio OnFire, which features a variety of brand-new, delicious, spicy salads, sides, grilled meats & pineapple with a kick. This OnFire menu is happening nightly in addition to the regular dinner menu.

Amenities

General
Restaurant
General
  • Hours: Mon-Wed: Dinner Menu: 4:30pm-9pm; Thursday Lunch Menu: 11:30am-3:30pm, Dinner Menu: 3:30pm-9pm; Fri-Sat: Lunch Menu: 11:30am-3:30pm, Dinner Menu: 3:30pm-10pm; Sunday Brunch Menu: 11:30am-3:30pm, Dinner Menu: 3:30pm-9pm.
  • Blocks to CCC: 12
  • Indoor Fire Code: 60
  • Total Capacity (if applicable): 75
  • Motor Coach Parking:
  • Event Space:
Restaurant
  • Hours of Operation: 11:30am-9pm
  • Pricing: $$$
  • Open Sundays:
  • Serves Lunch:
  • Lunch Hours: Thurs-Sun: 11:30am-3:30pm
  • Serves Dinner:
  • Dinner Hours: 3:30pm-9pm (Fri-Sat: 10pm)
  • Reservations Recommended:
  • Denver Original:
  • Serves Alcoholic Beverages:
  • Has a Full Bar:
  • Offers a Buffet:
  • Offers Takeout:
  • Allow Buy Out:
  • Private Rooms Available:
  • Seating Capacity: 330
  • Private Room Capacity: 75
  • Maximum Private Room Capacity: 75
  • Semi-Private Room Capactity: 20
  • Cuisine: Brazilian Steakhouse
  • Phone: 303-294-9277
  • Email: DEN@rodiziogrill.com

Meeting Facilities

Facility Info
Meeting Rooms
  • Description We have a large private room that accommodates up to 60 guests - perfect for company dinners, holiday parties or other special occasions. The room may also be divided into 3 smaller rooms of up to 20 guests. Please contact us for more booking information.
  • Largest Room 75
  • Catering In-house
  • Type of Venue Restaurant
  • Type of Event Reception, Banquet
  • Number of Rooms 1
Private Room
  • Banquet Capacity: 75
  • Reception Capacity: 90

Menu

Unlimited Brazilian Appetizers

Enjoy Brazilian appetizers served in abundance to your table:
Pão de Queijo - Brazilian cheese bread
Pão de Queijo on Fire - Cheese Bread baked with roasted garlic and fresh jalapeños
Polenta
Bananas Fritas - Cinnamon-glazed bananas

Gourmet Salad Bar & Sides

Enjoy unlimited trips to our Gourmet Salad Bar featuring over 35 award-winning salads all made fresh from scratch daily. Enjoy signature salads, fresh fruits & vegetables, variety of cheeses & cured meats, as well as traditional Brazilian sides including Arroz Branco (Brazilian white rice) and Feijoada (traditional black bean stew) and more.

Unlimited Rotisserie Grilled Meats & items, featuring Rodizio On Fire additions

Enjoy unlimited, hot, sizzling meats and items carved tableside by Rodizio Gauchos including:

Maminha – Tri-tip sirloin steak
Picanha – Signature top sirloin
Bife com Alho – Garlic beef
Peppercorn Steak – Succulent tenderloin made crispy with a heat-inducing crust of coarse ground black pepper.
Picanha com Pimenta, Top Sirloin with Serrano – Top sirloin with a temper, cubed and grilled to tender perfection between strips of spicy Serrano pepper.
Frango com Bacon – Chicken wrapped in bacon
Frango Agri-Doce – Sweet and spicy chicken
Sobre Coxa – Marinated chicken
Coração de Frango Temperado – Chicken hearts (a favorite in Southern Brazil!)
Linguica – Brazilian pork sausage
Lombo Com Queijo – Pork loin with Parmesan cheese and bacon
Presunto – Glazed ham
Cordeiro – Lamb
Abacaxí – Glazed pineapple
Cayenne-Cinnamon Pineapple – Our fan-favorite glazed pineapple’s spicy sister: sweet with cinnamon at first blush but leaving you on fire with a cayenne kick

Homemade Desserts

Enjoy your choice of the following homemade desserts:

Pudim de Leite – A delicious, creamy Brazilian caramel flan

Rabanada – A warm cinnamon pastry with a creamy center, served with vanilla ice cream and laced with caramel sauce. Your choice of traditional or spicy!

Torta Brigadeiro – Chocolate mousse torte served a la mode with sliced bananas and fresh whipped cream

Additional Items

Ask about cocktail, wine and beer specials

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