Satchel’s on 6th


Menu Price: $35.00

Satchel's on 6th is a locally owned and operated restaurant. We originally opened in Park Hill in 2005 and moved to the Denver Country Club in 2011. Our food is sourced responsibly, we cook seasonally and our menu changes often. New American food, old world preparation, modern presentation. Upscale casual, great wine list and cocktail menu. We serve dinner 7 nights a week. Come check out the local eatery that defines the neighborhood restaurant scene in Denver.




Bacon Wrapped Country Pate
Crusty Bread / House Whole Grain Mustard

Marinated Kale Salad
Turnips / 18 Month Gouda / Warm Golden Raisin Vinaigrette / Pickled Beet Chips

Smoked Mackeral
Kohlrabi / Confit Fennel / Preserved Meyer Lemon / Poppy Seeds

Pecorino Arancini di Riso
Swiss Chard / Mushroom Broth

Fennel Sausage / White Beans / Olive Oil Leek Soffritto / Sous Vide Egg


Duck Confit
Wild Rice / Shiitake / Fermented Leeks / Pecans / Sauce Bigarad

Poached Steelhead
Corona Beans / Dashi / Sprouted Grains / Smoked Butter

Milk Braised Pork
Collard Greens / House Pork Belly / Barley Risotto / Lemon Pickled Mushrooms / Bourbon Sorghum Jus

Stuffed Kabocha Squash
Quinoa / Sunflower Butter / Garlic Confit / Feta / Chicories

Beef Short Rib
Smashed Root Vegetables / Spiced Green Sauce / Horseradish Pickles / Stout Bordelaise


Mascarpone Rice Pudding
Meyer Lemon Date Marmalade / Black Pepper Granola

Budino Nero
Dulce de Leche / Whipped Crème Fraiche / Hazelnut Rosemary Brittle

St. Louis Gooey Butter Cake
“Sweet Action” Vanilla Bean Ice Cream

Additional Items from the Bar will be added. Please note that this menu is based on availability. Please be on time for your reservation, we look forward to serving you.