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The Bindery

Details

Menu Price: $45.00

Perched on the edge of Denver's Lower Highland, The Bindery peers into downtown offering stunning views of Denver's skyline. This chic neighborhood eatery focuses on the craft of cooking, turning out inventive dishes and artful cocktails that beam originality and echo tradition. Chef Linda Hampsten Fox playfully presents her life’s journey through this food. The bar is backed by a creative team of mixologists, a curated wine list and plethora of craft beers. At the full-service bakery and café, housed within the eatery, find breakfast and lunch alongside award-winning coffee and daily pastries. Their weekend brunch is a standout, far and above the expected.

Amenities

General
Restaurant
Green Practices
General
  • Hours: Tues-Thurs: 7am-9:30pm, Fri-Sat: 7am-10pm, Sun: 7am-3pm, Saturday Brunch 9am-2pm, Sunday Brunch 9am-3pm
  • Miles to airport: 23
  • Total Capacity (if applicable): 135
  • Onsite Parking Spaces: 50
  • Event Space:
Restaurant
  • Hours of Operation: Tues-Sat: 7am-9:30/10pm | Sun: 7am-3pm | Mon: Closed
  • Pricing: $$
  • Serves Breakfast:
  • Breakfast Hours: 7am-10:30am
  • Serves Lunch:
  • Lunch Hours: 11am-2pm
  • Serves Dinner:
  • Dinner Hours: Tues-Thurs: 5pm-9:30pm | Fri-Sat: 5pm-10pm
  • Reservations Recommended:
  • Denver Original:
  • Serves Alcoholic Beverages:
  • Has a Full Bar:
  • Has a Chef/Community Table:
  • Allow Buy Out:
  • Seating Capacity: 110
  • Max Reception: 135
  • Cuisine: New American
  • Email: cateringandevents@thebinderydenver.com
Green Practices
  • Certifiably Green Denver Business:

Meeting Facilities

Facility Info
Meeting Rooms
  • Description Chic, urban space; refined, Italian-focused food with contemporary touches. Chef Linda Hampsten Fox was named the Colorado Restaurant Association's Chef of the Year in 2018. High ceilings, large windows, fully open concept, and a view of the downtown Denver skyline define a cozy yet elegant space for events of any size.
  • Total Sq. Ft. 2000
  • Reception Capacity 135
  • Space Notes Event Contact: Audrey Wilson cateringandevents@thebinderydenver.com
  • Catering In-house
  • Type of Venue Restaurant
  • Type of Event Reception, Banquet, Meeting Classroom
  • Banquet Capacity 110
  • Number of Rooms 1
  • Classroom Capacity 100
The Eatery
  • Total Sq. Ft.: 2000
  • Classroom Capacity: 100
  • Banquet Capacity: 100
  • Reception Capacity: 120

Menu

I

Tagliolini A Mano
hand made pasta
prosciutto di parma, castelvetrano olives, pistachios

or

Risotto alla Milanese
saffron, parmesan, licorice powder

II

Braised Oxtail
semolina gnocchi, sage brown butter

or

Seared Scallops
crispy pork belly, cream, lemon

III

Espresso Mousse
dark chocolate, amaretto gelato, almond tuille

or

Meyer Lemon Custard
lemon macaroon

Fun Tasters:
Mini Smoked Rabbit Pecan Pie $7

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