The Post Brewing Company


Menu Price: $25.00

The Post Brewing Company brews beers that are gosh darn delicious, memorable, and something you will want to put in your mouth repeatedly. Our beers have been purposefully designed to pair perfectly with your meal. Our kitchen, run by Chef Brett Smith, serves you delicious comfort food cooked with the love of your grandma and the skill of passionately trained chefs that is meant to be shared like a family supper. Featured by Guy Fieri on Food Network’s Diners Drive-Ins & Dives, our bird is better than the rest—humanely raised, all natural chickens are brined for hours, dipped in buttermilk, seasoned with gluten-free flour, and then fried to crispy golden perfection, just like your grammy used to make.



1st Course

Chicken Chowder
bacon, butternut squash, crispy potato

Beet and Kale Salad
whipped goat cheese, roasted pecan, oranges, orange dressing

Crispy Chicken Skin BLT
cured pork belly, tomato jam, arugula

2nd Course

Pan Seared Salmon
crispy red potato, kale, blistered tomato, lemon caper butter

Cast Iron Porchetta
shaved brussels, mashed potatoes, cherry chutney

3 Pc Fried Chicken
green chile mac and cheese, chorizo gravy, house biscuit

3rd Course

Sweet and Tart Cherry Pie

Caramel Apple Streusel Pie

Classic Whoopie Pie