Menu Price: $35.00
Tupelo Honey is a revival of Southern food and traditions rooted in the Carolina mountains we call home. Our recipes are simply crafted and made from scratch with responsibly sourced ingredients that bring the best of every season. For over 15 years, we have infused our Southern spirit into every bite.
At Tupelo Honey, we create breakfasts, lunches and suppers that invite you to put on your Sunday’s best and gather around the table for gracious and delicious Southern food.
Villa Pozzi -Pinot Grigio
Villa Pozzi -Merlot
Ratio Tupelo Honey American Ale
- Redemption Bourbon, bitters, orange peel and cherry, rocks
Small Plate Offerings
Famous Fried Green Tomatoes
-basil, goat cheese grits, roasted red pepper coulis
Caramelized Squash & Burrata Toast
-with sorghum balsamic glaze and basil on rustic bread. Served with mixed greens, pumpernickel croutons and white balsamic
Appalachian Spinach Salad (GF)
-sweet potato puree, fresh blueberries, goat cheese, spiced pecans, maple vinaigrette spin
Chef Inspired Entrees
Low Country Shrimp & Grits
-sustainable wild-caught gulf shrimp, peperonata, adluh goat cheese grits, rustic bread
make it "shoo" with chorizo, blistered tomatoes, sauteed kale and a fried egg*+2
Blackberry Habanero Ribs (GF)
-slow roasted half rack of st. louis ribs served with fries
Tupelo's Famous Fried Chicken
Our 24-hour brined half bird your style, and one side:
-Classic Honey Dusted with our 'bee dust'
-Sweet and Spicy with Sriracha Honey
-Bleu Buffalo with buffalo sauce, bleu cheese crumbles, buttermilk ranch and shaved celery
Low Country Sustainable Catfish
-with blackening season and choice of 2 sides
Make it deep fried for $1
"Vegetarian option available upon request"
Full After Dinner Menu also available for Restaurant week Participants