Washington Park Grille


Menu Price: $25.00

Did you know our pasta is house-made fresh daily? Taste the difference!



To Start

Local Venison Sausage and Butternut Squash Gnoccheti
garlic sage cream, gorgonzola, mozzarella, broccolini

Prosciutto, Fig & Pear Pizzetta
rosemary chive oil, arugula, mozzarella, Haystack Mountain Sunlight

Scottish Salmon Fritters avocado salsa, fresno pepper aioli, arugula microgreens

Baby Arugula & Romaine Caesar
chick pea “croutons”, parmesan

Corn Chowder or French Onion Soup

Tender Greens and Organic Carrots
goat cheese, dried cranberries, almonds, raspberry vinaigrette

Living Watercress & Roasted Beet Salad
kale, quinoa-black bean-cranberry mix, candied nuts, goat cheese, citrus vinaigrette


Kona-Chili Rubbed Sterling Silver Pork Chop
organic all natural pork, smoked gouda mashed potatoes, baby carrots, haricot vert, apricot chile glaze

Roasted Free-Range Natural Chicken Breast stuffed with sopresatta and fresh mozzarella; harvest squash ravioli, lemon caper sauce

Pistachio Rocky Mountain Trout cauliflower parmesan puree, quinoa-garbanzo cake, sesame granola, asparagus, burnt honey, sherry

Braised Colorado Lamb Shoulder over Asparagus Ravioli
asparagus-artichoke ravioli, rainbow chard, oven roasted tomatoes, rosemary pesto

Baked Lobster and Shrimp Mac & Cheese
broccolini, aged cheddar-chipotle sauce, seasoned bread crumbs

Grilled Chicken Campanelle Carbonara
Wild mushrooms, sundried tomato, pancetta, broccolini, cracked black pepper, parmesan, poached egg

Dessert to Share

Banana Chocolate Bread Pudding

Flourless Chocolate Torte

Cast Iron Baked Apple Crisp

Our 3-course dinner is offered for the fixed price of $25 (not including tax and gratuity).