Get behind-the-scenes looks at Denver’s thriving beer scene, including the largest single-site brewery in the world, as well as specialty microbreweries. To enrich your experience even further, delve into the fine craft alcohol scene with tours of Denver's distilleries. 

Note: Tour times are subject to change. Please call ahead to confirm.  


After crossing the bridge, you've entered LoHi, one of Denver's hippest and fastest-growing neighborhoods. Ale House at Amato's is a great introduction to this section of town. Although no beer is brewed here, the restaurant is owned jointly by Wynkoop and Breckenridge breweries and features 40-plus craft beers on tap, including several rare and hard-to-find Colorado microbrews. The staff is beer savvy and will work with you to find the perfect selection, whether it's light, hoppy, malty or complex (and your beer, of course, will be poured into the appropriate style of glass). The entire roof of the bar is an open-air beer garden with outdoor fireplaces and sweeping views of downtown Denver. It's especially pretty at twilight when the sun sets over the visible Rocky Mountains to the west. 

Want a break from beer? There are plenty of wines to choose from, as well as hand-crafted cocktails. Or take a different break and walk two blocks uphill on 16th until you see a 30-foot-high milk can. This is the legendary Little Man Ice Cream, where they produce hand-made, small-batch ice cream, created with some of the finest local ingredients. Relax with a triple scoop (we're partial to the Salted Oreo) in their outdoor ice cream garden. For those poor souls who have trouble with milk? They sell a Lactaid pill for 50 cents!

DIRECTIONS TO NEXT STOP: Exiting Amato's, turn left and walk four blocks northeast along Central Street.


As you would suspect, with a name like Prost, this brewery specializes in traditional German beers, and they do everything traditionally, from serving the beer in appropriate German beer glasses to making it in authentic 72.5-barrel copper kettles from Germany. The kettles were made in 1963 and used until a few years ago by a 350-year-old brewery in Germany. When that brewery went out of business, the kettles were purchased and lovingly shipped to Denver, where they continue to make Weißbier (a Bavarian Hefeweizen), Altfränkisches Dunkel Bier (a dark amber lager) and Marzen (an Oktoberfest brew). The flagship beer is Prost Pils, a crisp, pale and well-hopped, gold-colored brew capped with a dense white collar of foam. It's served in a tapered glass with a gold rim that will have you crying, "Prost!" The Prost beer hall is decorated with authentic antique German beer signs and blue-and-white-check Oktoberfest bunting and is filled with long communal tables. Have a liter of beer, bite into an authentic German pretzel and meet new friends in this LoHi neighborhood tap room.

DIRECTIONS: Turn left out Prost — Avanti F & B is just north across Highland Gateway Park on the corner of 32nd and Pecos.


If all this walking has worked up an appetite, end your night with dinner (and another beer) at Avanti F & B, one of Denver's most popular spots for foodies. Inspired by European markets and food-truck roundups, Avanti bills itself as a modern-day food hall, offering up seven different restaurant concepts under one roof. Grab a mushroom pizza, the best fried chicken sandwich or a traditional arepa. There are also two large bars — one upstairs and one downstairs — with twenty draft beers on tap, many from local breweries like Prost Brewing, Wibby Brewing, Crooked Stave and Ratio Beerworks.

DIRECTIONS: Return to the Light Rail station the same way you came. From here, you can catch the free shuttle to anywhere on the 16th Street Mall.



Take a tour of the bucolic new Breckenridge Brewery facility in Littleton. You'll walk through the whole brewing process and see from start to finish how Breck Brew gets the beer to your bottle. Everything from the 100-barrel brewhouse, to the fermentation hall, to the bottling line...and all with a complimentary beer in your hand! You'll taste and talk about the company's different beers and how they're made. Tours cost $3 and begin and end in the tasting room. We recommend grabbing a meal at the excellent Farm House Restaurant while you're there. 

TOUR INFO: Tours are available Thurs.–Mon. Tours last 60–90 minutes and are offered at 11 a.m., 1 p.m., 3 p.m. and 5 p.m. Reservations are encouraged and can be made here


New Belgium Brewing Company in Fort Collins is one of Colorado's first microbrewery success stories. Since its founding in 1991, New Belgium — best known for its iconic Fat Tire Amber Ale — has grown into one of the biggest microbreweries in the world, producing more than 400,000 barrels of beer annually.

TOUR INFO: Register at for a free tour of the wind-powered "Liquid Center." It's a 90-minute stroll around the brewery incorporating plenty of beer sampling. Tours run daily every 30 minutes from 11:30 a.m. to 4:30 p.m. Book in advance — tours fill up fast!


One of Boulder's most beloved brewers, Avery Brewing Company is rapidly making headway on the national beer scene. Last year the company moved into a new $27 million "dream brewery" in north Boulder, upping both their brewing capacity and tap room seating.

TOUR INFO: Join one of Avery's "Craft Czars" for a free one-hour tour of the new facility. Brewery tours are offered Mon. at 4 p.m. and 5 p.m., Tues.–Fri. at 4 p.m. and Sat.–Sun. at 2 p.m. Reserve your tour time online here.


Visit the home of Budweiser at the Anheuser-Busch Brewery in Fort Collins and discover how the "King of Beers" crafts its world-famous brews. See the famous Budweiser Clydesdales and sample a cold one in the Hospitality Room.

TOUR INFO: Free tours run daily every 45 minutes from 10 a.m.–4 p.m. Reservations are not required for groups smaller than 15 guests. Or upgrade to the two-hour Beermaster Tour, which offers an in-depth look at the brewing process, multiple beer samples and commemorative gifts for $35. Reserve a spot on the Beermaster Tour here


Boulder's Upslope Brewing taps into Colorado's active lifestyle by offering superior-quality handcrafted ales in cans for the on-the-go beer enthusiast. The brewery has won raves for its IPA and Brown Ale, but we also love their creative limited-release brews, like the Blood Orange Saison and the Thai Style White IPA.

TOUR INFO: Upslope offers tours at both locations. Flatiron Park Tap Room: Thurs., Sat. and Sun. at 3 p.m., Lee Hill Tap Room: Fri. and Sat. at 4 p.m.


Oskar Blues kicked off the canned craft beer revolution in 2002 with their Dale's Pale Ale. Why cans instead of bottles? For one thing, cans keep beer fresh by protecting it from light and oxygen. Drop into either the brewery's Homemade Liquids and Solids restaurant/brewery/music venue (home of the aforementioned oversized beer can) or the nearby Tasty Weasel brewing facility for a Dale's or an Old Chub Scotch Ale.

TOUR INFO: The Tasty Weasel offers free tours Mon.–Fri. at 4 p.m. and Sat.–Sun. at 2 p.m., 3 p.m., 4 p.m. and 5 p.m.


Located on the banks of Longmont's St. Vrain River, the patio is perfect for relaxation and beer appreciation. Since its founding in 1993, Left Hand's brews, including its iconic Milk Stout and Sawtooth Ale, have wowed beer connoisseurs, racking up dozens of medals at events like the Great American Beer Festival, the United States Beer Tasting Championships, the Brussels Beer Challenge, the World Beer Cup, the International Stockholm Beer & Whiskey Festival and more.

TOUR INFO: Mon.–Thurs. at 1:15 p.m., 2:15 p.m. and 3:15 p.m. and Fri.–Sun. at 12:15 p.m., 1:15 p.m., 2:15 p.m., 3:15 p.m. and 4:15 p.m. Reserve your tour spot here.

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